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Balinese Cooking Class


10:00 am to 02:00 pm

Sunday 30 May 2021


Balinese Spice MagicGet Directions

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These hands-on cooking classes will take you on a journey into Jules’ childhood in a small village in Bali.
You’ll create three courses, and learn the traditional methods of preparing tasty Balinese dishes.
Entree: Pepes Jackfruit – Spiced green jackfruit and adzuki beans tempeh steamed in banana leaves.
Main: Tempeh Kare – Balinese Tempeh curry.
Dessert: Sumping Nangka – Sticky rice dumpling with ripe Jackfruit.
All meals are gluten and dairy free.
Numbers are limited so pre-booking is essential.
Food & Drink Workshops
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