Cooking 101 – Week 4

Is learning how to cook on your 2024 goals list? Then this course is for you!

Based on the Mediterranean diet and covering a range of basic kitchen skills, this course is perfect for beginners to develop a simple repertoire of recipes that can be modified for a range of meals.

Come along to Hideaway Lane 1 night per week for 6 weeks, and take Cooking 101, where you will extend your cooking skill base each week. Starting with simple knife skills, like how to chop an onion efficiently, you will learn to cook 2-3 dishes each week. The course culminates in a delicious 3 course meal in week 6 to show off your newfound skills and confidence!

Sample Menu

Week 1: Bruschetta | Spanish Potato Frittata | Caramelised Onions
Week 2: Chicken Bowl | Mango Ice Cream
Week 3: Crispy Wontons | Beef Salad
Week 4: Fresh Made Pasta | The Perfect Bolognese Sauce | Pannacotta
Week 5: Pork Meatballs | Burgers/sliders | Brownie
Week 6: Crispy Skin Salmon fillet | Fresh Potato Salad | Home-made Mayonnaise | Lemon Meringue Tart

Plus, you are welcome to BYO drinks to enjoy with your meal!

* Allergen advice: This menu cannot be modified