Dagwood Bottomless Banquet

Dagwood has retired its Bottomless Brunch and introduced something even better – the Bottomless Banquet. Guests can enjoy two hours of drinks paired with a five-course tasting menu from the new menu.
Think dim sum and dumplings, bao and pork buns, crispy skin duck and umeshu pork belly – a feast designed to impress. It’s the same laid-back vibe, now with food that’s a serious drawcard. All from just $69 per person. Good times guaranteed.